Do you like pizza? Do you like beans? Here's a simple recipe you should try (recipe up front because I hate it when blogs make you scroll for directions, my take at the end). Cook Time: 45 minutes Servings: Servings: 8-10 Ingredients 2 tablespoons (30 ml) olive oil - I eyeball this and typically go a bit heavier 1 large onion, chopped - Yellow Onions are best 2 celery stalks, diced 2 large carrots, diced 3 large garlic cloves, minced 1/4 cup (60 ml) red wine vinegar 4 ounces (115 grams) curly kale leaves, chopped - remove large stems 25oz (550 grams) can crushed tomatoes 2 Cans (455 grams) great northern beans or other large white bean 1/2 pound (225 grams) mozzarella, coarsely grated - I use a standard size bag 1/3 cup (35 grams) grated Parmesan 2 tablespoons (5 grams) roughly chopped fresh flat-leaf parsley for aesthetics To Taste: Salt and Black Pepper, Optional: Red pepper Flakes As needed: Vegetable broth Directions Prepare the beans (open cans) and chop vegetable...